RISULTATI della RICERCA

Chen C.

Biomedical applications and toxicology of carbon nanomaterials

An overview of biomedical applications and the toxicity properties of carbon nanomaterials aimed at helping to avoid detrimental health effects while laying the groundwork for further research in this highly relevant field. Summarizing recent [...]

Patnaik P.

A comprehensive guide to the hazardous properties of chemical substances

The definitive guide to the hazardous properties of chemical compounds Correlating chemical structure with toxicity to humans and the environment, and the chemical structure of compounds to their hazardous properties, A Comprehensive Guide to the [...]

Cherenisinoff N.

Davletshin A.

A guide to safe material and chemical handling

There have been many volumes written that claim to be the most "comprehensive" compendium or handbook on chemical data. These wieldy volumes are often too big and extraneous to be useful to the practicing engineer. This new volume aims to be the [...]

Hill V.

A kaizen approach to food safety

Quality management in the value chain from wheat to bread

This book provides a Management Science approach to quality management in food production. Aspects of food quality, product conformance and reliability/food safety are examined, starting with wheat and ending with its value chain transformation into [...]

A practical approach to hazard identification for operations and maintenance workers

The first part of this book (Chapters 1 and 2) provides an introduction and discusses basic concepts. Chapter 3 deals with the use of the basic human senses for identifying hazards. Chapter 4 deals with different classes and categories of [...]

Ashar N. G.

Golwalkar K. R.

A practical guide to the manufacture of sulfuric acid, oleums, and sulfonating agents

This critical volume provides practical insights on sulfuric acid and related plant design and on techniques to improve and enhance substantially the efficiency of an existing plant by means of small modifications. The book provides readers with a [...]

Schwarcz J.

Benzina per la mente

Tutta la chimica intorno a noi

Vi siete mai chiesti cos'è la "polvere di simpatia", o come facciamo a sapere che al giovane faraone Tutankhamon piaceva il vino rosso, o ancora se una dose di cioccolato al giorno faccia bene alla nostra salute? Questo libro fornisce tutte le [...]

Massey S.

Best practices for environmental project teams

The goal of Practical Quality Control for Environmental Projects is to help contractor project teams succeed on a variety of environmental projects, with an emphasis on environmental cleanup. Specifically, this book is directed at project team [...]

Croce B.

Ciafani S.

Lazzeri L.

Bioeconomia

La chimica verde e la rinascita di un'eccellenza italiana

“O l’economia diventa una bioeconomia o non avrà alcun futuro. Il nostro sistema di produzione e consumo dipende in modo eccessivo dalle materie prime di origine fossile e dalle loro trasformazioni chimiche.” Così scrive Gunter Pauli nella [...]

Mutlu M.

Biosensors in food processing, safety, and quality control

This book details the latest developments in sensing technology and its application in food industry. It explores the opportunities created by the chemical and biosensensing technology and improvements performed in recent years for better food [...]